How to Prepare Monkfish Like a Pro

The Mighty Monkfish Stuck, as I am, watching the rain (absolute stair rods as Paddington might say) batter the windows of the departure lounge in a Balkan airport, I have been afforded the opportunity to write a new blog. We’ve been in Montenegro for a week; a land of unbelievable beauty and whose people haveContinue reading “How to Prepare Monkfish Like a Pro”

Season of Mists and slabs of Venison

I have a friend called Guy who is a very good chap to know indeed. Amongst other things he is a very keen apiarist, which means that every so often he drops round large quantities of honey that his bees have produced. He is also the kind of bloke who gets a massive venison haunchContinue reading “Season of Mists and slabs of Venison”